INGREDIENTS:
Mix in a 1 1/2 quart bowl:
- 3/4 cup sugar
- 2 Tbsp flour
- 1 tsp salt
- Stir in 1 cup dark corn syrup
- Beat in 2 eggs, one at a time
Mix:
- 1 cup pecans
- 1/2 cup evaporated milk
- 1 tsp vanilla
1) Pour mixture into 9" unbaked pie crust.
2) Bake at 375 degrees 50 minutes, or until firm.
3) Cool before serving.
~ENJOY~
OR: